Egg Rings Fried Egg Molds Stainless Steel Egg Shaper Pancake Maker with Handle Different Shapes Stainless Steel Egg Molds for Frying Cooking (5 Shapes
1.ENJOY A COLORFUL BREAKFAST: 5PCS Different Shapes Fried Egg Ring Set:Star; heart; Round; Plum Flower; Mickey.Special design for cooking eggs or pancakes for your lover as well as your family.
2.MORE HEALTHY & NONSTICK:This fried egg mold using food grade stainless steel which is more healthier and nonstick than other material like Silicone material.
3.MULTI-PURPOSE :Lanker Pancake Cooker ideal for families who want to make breakfast quickly and easily with eggs, pancakes, cookies, breakfast sandwiches, fritters, and even omelettes . Get the perfect fried egg! Easy to pop out of mould straight onto the plate in just a few minutes.
4.THICKENER: Made of premium quality 430 stainless steel which passed FDA certification. More thicker and more durable than others!
5.MORE MOLDS, MORE CHOICE: Each Order Comes with 5 Egg Ring Shapes! This makes them great for children who are very picky with the shape of their foods. Especially when you have several children, this 5 pieces set is a must have egg kitchen gadget!
Details:
Lovely shape mould for cooking eggs or pancakes for your lover as well as your family.
Convenient to use and clean. Don't need to worry about being scalded.
Makes multiple eggs and pancakes at the same time without the mess.
Ideal for making pancakes, crumpets, etc. Great for cookies, omelets, hash browns and so much more!
Fast, easy and fun way to make perfect egg and pancakes every time!
You can throw away your microwave egg poachers, egg poacher pans, electric egg poachers - this simple egg gadget is all you need.
Feature:
100% brand new and high quality.
Quantity: 5 pieces
Material: stainless steel
size: 10.5*8.5*1.5cm
Package Include:
1X Stainless Steel Fried Egg mold (5pieces)
Instructions:
1. Use a pan with a pretty flat bottom. If you put these rings in a curved or warped pan, egg is likely to leak from under the ring no matter what you do.
2. Put the oil on the mold can make the eggs better separated.
3. Put the egg rings in, and move them around a little to catch some of the grease between the ring and the pan surface.
4. Let it sit for a half-minute or so to let the egg ring heat up
5. Add the egg white or egg slowly. Because both the pan and the ring are hot, and there's some hot oil in between, when the egg white gets to any gap between the ring and the pan, it instantly cooks a little and forms a seal. Then the rest of the egg white or egg won't leak out.
6. Turn the heat down, Cooked until top edge of egg was just firm enough to not leak out, with just a little bit of liquid still on top, then removed the ring - very easily too, and flipped it with the spatula.
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